Maine is the north eastern state of America and one of the most sparsely populated. Whilst its northern edge and interior are largely pristine wilderness, its glacier-carved coastline is indented and untamed.
Tourists flock to Maine to see its glorious scenery and relish in the abundance of seafood cuisine. Nearly 60 lighthouses line the rugged coastline and Maine is the perfect location to watch whales in their natural environment. Lobsters and clams are ubiquitous in Maine and are served a variety of ways. From diners to high-end restaurants, Lobster along with fresh seafood, is served in a multitude of styles. Crab, scallops, shrimp, clams, oyster and all kinds of North Atlantic fish are bought in daily by the local fishermen.
Shipbuilding companies have been based here for decades and this has shaped the manner of its people and formed a culture that is truly Maine's own.
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